The Company was originally established with some local investors, who later sold their interest to the current owners, to grow and export a range of fresh produce. After shifting to our current new 1 acre site in 2000, we diversified to include minimally processed IQF frozen produce, which is becoming, due to changes in consumer buying patterns, an increasingly large part of our operations. the move in 2000, enabled us to have all processing operations at one site, thus ensuring excellent quality control. Future plans will see us broaden our valued added frozen range.